Mizumi Buffet Prices
Japanese dishes for your birthday party, office meeting, and anniversaries, among other occasions, are great choices. The satisfied clients of Mizumi Buffet catering services can attest to such a bold statement.
Here’s a list of Mizumi Buffet prices:
Food | Price |
---|---|
Lunch Buffet |
|
Monday-Friday (11:30am-3:30pm) |
|
3ft. & under eat free | $0.00 |
4ft. & under | $4.99 |
5ft. & under | $9.99 |
Adults | $19.95 |
Saturday-Sunday (11:30am-3:30pm) |
|
3ft. & under eat free | $0.00 |
4ft. & under | $5.99 |
5ft. & under | $11.99 |
Adults | $23.95 |
Dinner Buffet |
|
Monday-Thursday (5:30pm-10:00pm) |
|
3ft. & under eat free | $0.00 |
4ft. & under | $7.79 |
5ft. & under | $15.49 |
Adults | $30.95 |
Friday-Sunday (5:00-10:00pm) |
|
3ft. & under eat free | $0.00 |
4ft. & under | $8.49 |
5ft. & under | $16.99 |
Adults | $33.95 |
History
The Mizumi Buffet has been in operation for several years. Through it all, the buffet restaurant has established its reputation for being among the best Japanese buffets in whatever community it is in.
Why Choose Mizumi Buffet for Your Catering Needs
The Mizumi Buffet restaurant is often described as Zen in its aesthetics, as befits a Japanese buffet. The simple décor complements the clean environment, as well as encourages diners to focus on the most important aspect of the dining experience – the delicious Japanese food!
You can book a reservation for your parties but be sure that there are at least 10 people in your group. You should also speak about the catering services details with the restaurant’s reservationists in case your party exceeds 20 people. You will also be required to place a deposit.
The Japanese food at the Mizumi Buffet is impressive in terms of quality and quantity. Your choices include tekka maki, kappa maki, and shrimp tempura maki for the rolls; sake, ika and hotate for the nigirizushi; and wakame, ikura, and karai ebi for the gunkanmaki. There are also sashimis, hot and cold soups, sides, and entrées, as well desserts.
Last Updated: March 10, 2018 11:13 PM
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